• Pizza Antica Santana Row


    Pizza Antica's dough is thin Roman style using dough that proofs for nearly three days resulting in a chewy and crispy. Toppings are seasonal and procured from local artisans: savory cured meats, fresh cheeses, wild mushrooms, tender, organic greens.
    334 Santana Row San Jose CA
    http://www.pizzaantica.com/